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These Are The Best Mexican Recipes For An Authentic Meal At Home. How to Meal Plan With What You Already Have. SUBSCRIBE TO OUR NEWSLETTER . Cut cherry tomatoes in half, and slice cucumber into 1/2 inch bites. A little hint- double the cornbread topping to stretch your leftover tamales even more. Do you have leftover tamales and also leftover chili?
Recipe for Fried Tamales or Tamales Fritos - The Spruce Eats YES! Remove from oven and sprinkle with Cotija cheese. Sorry again for the mistake. I tried this the other day and it was the perfect extra touch. I love the creamy, thick broth of this delicious tamale soup. I like serving tamales alongside taco salad, black bean soup, tortilla soup and cilantro lime bean salad. Keep cooking for 1 more minute. Leftover Tamales Casserole Recipes trend www.tfrecipes.com Preheat oven to 350 degrees F (175 degrees C). thanks, been looking for a recipe with tamales that doesnt have creamed corn. ugh. Cut into chunks and place in a large saucepan. Blend the soaked chiles, garlic, cumin, 1 teaspoon of salt, and cold water until smooth. Stick with safflower oil, olive oil, vegetable oil or avocado oil for lower saturated fats. Enjoy! No matter what you top your tamale bowl with, you just cant go wrong! It was a fabulous meal. My hubby ate 2 servings and asked me to make it again This is one of my new favorite gluten-free recipes! Chili powder, cumin, and cayenne are all responsible for the heat in this soup. I have also made these pancakes with strawberries and they are great too. Be sure to chop up the tamales into small pieces so they blend easily into the eggs. You're going to be excited over this tamale casserole recipe! My husband ended up dying on New Years Eve but the dinner at least made Christmas a bit better. Chopped onions, garlic, cilantro, and cumin will ensure that every bowl will be filled with plenty of flavors.
How to Eat Tamales: 9 Steps (with Pictures) - wikiHow Bake 5-10 minutes longer or until chips are crisp and cheese is melted. Store bought or homemade.
Pork Tamales Recipe | Mexican Recipes | PBS Food family-favorite, use leftovers, versatile. I left out the beans because I have one child that doesnt like them, but she liked the rest of it. Dress your smothered tamale with shredded cheese, sour cream, diced tomatoes and onions, or any of your other favorite chili fixin's. Allow to simmer for 15 20 minutes to allow spices to incorporate and give depth to the sauce. I like to serve the hash alongside fried eggs. Hope that helps! Pretty good. This is an easy after-work dish that's so tasty. The information contained on this website is not medical advice and only for informational purposes. Step 1 Preheat oven to 400.
Pulled-Pork Tamales Recipe - Michael Lomonaco - Food & Wine But maybe you don't have ground beef like the recipe asks for That's okay! I love the additions you made to this recipe and I love that you made it in your Instant Pot. Maybe you ran out of corn husks or meat filling and have just too much of the corn masa. Moist, never dried out turkey! In addition to spice, the tamale soup is also full of veggies. Which should I use? Its all gone. Leftover Turkey Tamales Recipe Allrecipes great www.allrecipes.com Heat olive oil in a skillet over medium heat; saute onion and garlic until softened and translucent, 5 to 10 minutes. This recipe uses red enchilada sauce but you can also use green. A green chili made of roasted poblanos, tomatillos, and cilantro provides a bright and fruity base for the rich pork carnitas in these light and tender tamales. Note: To prepare in microwave, place chili in 1 1/2-quart casserole. Add onion and pepper; cook and stir until tender, 1-2 minutes. Truly! Get creative- sopes go with everything! Chop up your leftover tamales and toss them with the shredded chicken. Marian Blazes is a freelance writer and recipe developer with a passion for South American food. I put the eggs right on top of the tamale hash so the runny egg yolks seep into the hash. Let tamales rest for 15 minutes before serving. FILLING. You'll just need to increase your cook timeby at least 20 minutes. Make your very own taco seasoning recipe instead of store-bought and use up some of those spices in your cabinet! I hope you guys enjoy this recipe and see that by using the ingredients you have, you can make some awesome meals without having to run to the store. Our mouths are watering just thinking about this casserole recipe! Thanks for the great recipe! Bring to a boil, stirring occasionally to prevent burning. Your Texas Tamales Tools Skillet Knife Bowl Whisk Casserole Pan Tin Foil Measuring cups Ingredients: 16 Delia's Texas tamales 2 tablespoons of olive oil 1 medium onion 3 poblano peppers, roasted or if you crave spice jalapeos 2 cloves of garlic 6 ounces of cream cheese Salt for taste Freshly ground black pepper for taste 1 cup sour cream I have also made this dish using green enchilada sauce and it was quite good. It almost seemed like I needed to make two batches of it. Cornmeal is going to have less flavor than masa flour and it may be a little more coarse. 5. But first. Where I share my love of GREAT food with a side of humor! Then, when you're ready to enjoy, thaw it out for 30 minutes or so and pop it in the oven set at 375F for 40 minutes! If you cooked it before freezing, then it wouldnt need to bake for near as long, just long enough to heat it all the way through. Heat 1 tablespoon of oil in a large pot until very hot. It is insanely good! Apart from just reheating a leftover tamale, this might be the best way way to eat it.00:00 Intro00:27 Cooking onions1:17 Removing husk & cutting tamale2:18 . If you love tamalesyoull love this recipe! Beat lard with an electric mixer in a large bowl until fluffy. 1 c. chile verde enchilada sauce 1/4 c. chopped cilantro 1/2 tsp. May it always bring a warm memory to your heart when you think of it and help ease your pain. When soft, add chiles, 2 cloves of garlic, cumin, and cup of soaking water to a blender and puree until smooth. When you buy through links on our site, we may earn an affiliate commission. Learn how your comment data is processed. Irma Galvan, the owner of Irma's Original in Houston, has been hand-rolling tamales in the restaurant's kitchen for over two decades. Load it up with grated cheese! If you cant find poblano peppers, feel free to use jalapenos or green bell peppers. I found a recipe for Tamale Casserole in one of my favorite cookbooks, "Tacos, Tortas and Tamales", by Roberto Santibanez. Happy Holidays! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Once the oil is hot, add the meat and fry it at medium heat. Transfer to prepared skillet . (Thats why MuMus and Tunic tops were created!
Easy Tamale Pie (Skillet or Cast Iron Technique) - Chew Out Loud In a large bowl combine cornbread stuffing mixes, chicken broth, creamed corn, frozen corn, jalapenos, jalapeno juice. Cut your avocados in medium-sized dice, and mix everything in a large bowl. If I could make quarantine a little easier on everyone I would truly be the happiest woman on the planet. Add 1 cups water and stir. All the salsa in the recipe also helps make the casserole flavorful and authentic tasting. Cook: Stir in ground beef, drained beans, and drained tomatoes. 2023 Norine's Nest. You can go keep things super simple with the tried-and-true recipe, but why don't be afraid to get creative with your own variations. Cover and bake at 350 for 30 minutes. * Percent Daily Values are based on a 2,000 calorie diet. Just layer them with red enchilada sauce (canned is fine) and cheddar cheese. Test if the masa is ready by dropping a small ball of masa into a glass of cold water; if it floats, it's ready, if not, keep beating for a little longer. This recipe was so easy and yummy! Reduce heat, cover, and simmer for 1 hour. Want to take your shelf cooking a little farther? Use any kind of leftover tamales in this recipe. Now I live in tamale country, so I recently ended up having a lot of leftover tamales and needed to do something interesting with them. Simply cover thecooled baking dishwith an airtight lid or plastic wrap and then store in the refrigerator for 3-4 days. Serve it up with sour cream and cholula sauce! Thats so great to hear, so glad the whole family loved it! And just a quick tip, Tamal is a single one and Tamales is plural :D. When I was growing up in Northern California there used to be an ad on the radio every Tuesday saying "Tuesday is Red's Tamale day!". (which is a miracle since he is fairly picky) We did have to double the tamale topping so it could get over the whole casserole. Sigh! But my husband was in the hospital on Christmas and because of all the snow, we were worried about the lack of food delivery. Instructions Preheat oven to 400 degrees. 16 Canned Pumpkin Recipes + A Must-Try Milkshake! Remove the husks and add the tamales to the hot pan. These pulled pork barbecue empanadas will surely knock your socks off! lol). This allows you to use your grocery budget mostly for stocking up on items to keep on hand. I definitely will be making this again. Turn down to low, cover, and simmer for about 10 minutes, stirring regularly to prevent burning. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts.
Leftover Tamal Casserole Recipe - The Spruce Eats Pour the beef mixture into the prepared baking dish. I made this last night, but used ground chicken and black beans. That way you still get the benefits of one cook for multiple meals! You just cant go wrong there! Once that yumminess comes out of the oven, serve it up warm with our homemade refried beans or some of your leftover rice! Instructions Preheat the oven to 350 degrees F. Over medium-high heat, heat the oil in a large nonstick skillet. I also had taco leftovers, so i just dumped in the refried beans and hamburger in lieu of cooking hamburger. So glad you loved it! You make this delicious Tamale Casserole using frozen Tamales either store bought or homemade. Lay the tamales across the pan, filling the pan. Sopes are kind of like a thick tortilla. The shredded chicken filling of tamales is perfect when topped with a sweet corn pudding. Before leaving for the hospital in the morning, I put it together in the instant pot. So lets make it 3 goals then. Then you can supplement with fresh produce each week. Stir corn oil into masa mixture. On high heat, bring to a boil, then reduce heat to medium low and . Place a portion of the chopped tamales in the bottom of a 2 quart casserole dish. Let us know how it goes! Ya wanna know what else? Add tomatoes, arbol chiles, and guajillo chiles, and boil until chiles are soft, about 5 minutes. Preheat the oven to 325 .
What To Serve With Tamales - Top 10 Side Dishes And 3 Sauces - Lacademie Chopped beef tamales are sauteed with some onions in a large skillet. Remove from heat, stir in the cream cheese, and season with salt and pepper to taste.. Cook on low for 4 hours. Can you use canned enchilada sauce for this recipe? Place 1/3 of the chopped tamales over the bottom. Add masa mixture to lard and mix until it has a smooth cookie dough consistency. This is truly one of the easiest meals to throw together with ingredients from yourpantry. Thank you again for stopping by and sharing. garlic powder; 1/4 tsp. Remove from heat; stir in beef and reserved juices., Unroll 1 pie crust; cut in half. Some mango salsa may also be a great addition. Cover and bake at 350 for 30 minutes. I am always looking for ways to make dinners healthier and veggies are often the answer. Instead of balsamic vinegar, you can use lemon juice for extra freshness.
Guatemalan Tamal De Elote: Easy Recipe For Sweet Corn Tamales In 11x7-inch baking dish, spread chili evenly. 1 tablespoon water Directions Preheat oven to 350 degrees F (175 degrees C). We have to go to a special grocery store to buy the corn husks, so we like to save the ones we haven't used. The recipe is great but I did have to double the batch of cornmeal to fit both tops of the 2 casseroles. As the hash is warming, prepare the eggs either sunny side up or over easy. I have even made dessert sopes with marinated strawberries and chocolate sauce. Select 1 wide corn husk or 2 small ones. Mix and cook on low for about 10 more minutes until thickened. This recipe combines a few of my favorite things- casseroles, leftovers and Tex-Mex food. Add tomatoes, tomato paste, olives, raisins and chicken broth. Heat oil in a large, heavy saucepan or skillet over medium-high heat. Hi Cindy! Pupusas are like cheese-stuffed cornbread. Plus, it's the epitome of shelf cooking! Amount is based on available nutrient data. I just cant get enough of that spice! Saved Recipes . Bring a pot of water to a boil while pork is cooking. I have one in the freezer for a night I work! Creamed corn. Now if you dont want to go to the trouble of making this incredible enchilada sauceI wont hold it against you. Remove the husks from the tamales and roughly chop them into pieces of about 1". I love all kinds of pizza but I had never tried Mexican-style pizza until I found this recipe. I always have extra dry masa leftover that I need to use. Then turn the heat to low and simmer for about 15 minutes. Rather than making a cornmeal dough and assembling individual tamales, you will be making what amounts to a tamale pizza! I'm so sorry for that error. Apart from just reheating a leftover tamale, this might be the best way way to eat it.00:00 Intro00:27 Cooking onions1:17 Removing husk \u0026 cutting tamale2:18 Adding tamale to onions3:05 Adding green chiles \u0026 salsa4:46 Cutting cheese5:07 Building7:15 Baking instructions7:38 The reveal8:37 First Bite10:04 Outro SHOP: STCG KNIVES http://shopstcg.com STCG MERCH http://makeamericacook.com STCG KITCHEN MUST-HAVES http://bit.ly/stcg-kitchen-musthaves JOIN THE COMMUNITY: REDDIT http://bit.ly/stcg-reddit DISCORD SERVER https://discord.gg/stcg CONNECT: INSTAGRAM http://bit.ly/stcg-insta TIKTOK https://bit.ly/stcg-tiktok TWITTER http://bit.ly/stcg-twitter FACEBOOK http://bit.ly/stcg-fbook MORE SAM: MY WEBSITE http://thecookingguy.com MY COOKBOOK https://bit.ly/stcg-cookbook MY RECIPES http://thecookingguy.com/recipes/ FOR BUSINESS INQUIRIES: reach out to info@thecookingguy.com INGREDIENTS: Leftover Tamales Yellow Onion Oil Butter Diced Green Chilies Green Salsa Cotija Cheese Shredded Mozzarella Please SUBSCRIBE and enable notifications to see NEW EPISODES New videos uploaded every MONDAY + WEDNESDAY + FRIDAY We really just have one goal - to make your food life better. I absolutely love the flavor of this cheese. Sprinkle 3/4cup of the grated cheese over the onions. You can use canned enchilada sauce or my homemade recipe. SmarterHomeMaker.Com is reader-supported. Cumin, chili powder, and red pepper flakes add a good amount of spice to the broth. Sprinkle with 1/3 cup corn chips and shredded cheese. Line tamales in baking dish. Serve immediately. What did I do wrong? Norine, Hi Koren! But if you wanna a little fun while you learn, then this is the place. Add the egg, butter, and buttermilk and whisk well. My family of 5 loved this! My favorite way to reheat a whole tamale pie is to pop it back into a 325 degree F oven and bake for about 15 minutes. Unwrap tamales and cut into thick chunks. The enchilada sauce is perfection. Pinto Beans. In a large skillet over medium heat add oil, flour, and chili powder. This helps support the channel and allows me to continue to make videos like this. 13. Cover with foil and store in the freezer for up to one month. Plus, you can even re-use the leftovers in different, clever ways if your family isn't keen on leftovers! You are going to want to eat them all. For this recipe, instead of tomato sauce, I used leftover spaghetti sauce. Skip the second half of the recipe that shows you how to cook tamale meat- you already have it! Whisk together until smooth and sauce thickens.
Therefore, please use the information at your own risk. You can use Tamales from the grocery store. Pour the sour cream mixture over the entire casserole. Store them in a plastic bag until ready to use again. Spread about 2 tablespoons masa mixture onto the the corn husk, filling it up to 2 inches from the bottom and 1/4 inch from the top. This recipe's baking time is based on using cold leftover chili from the fridge. Among us are certified nutritionists, chefs, certified food handlers, accountants, financial gurus, and other professionals. Place 1/3of the chopped tamales over the bottom. I did not measure the amount of masa I had, but I used. I don't make homemade tamales (yet) but I have found some very good frozen vegetarian ones in my local natural foods store, and this is a perfect way to use them. Thank you for helping to make quarantine a little easier, and a LOT tastier. Use what's in your fridge or freezer! While the water comes to a boil. It's a delicious way to use up leftover ham after Christmas or Easter. They are never wasted, though, when I have this recipe on hand! This entire casserole can be popped in the freezer, as long as it's double-wrapped with aluminum foil. Next time I probably wont add water -my casserole dish almost overflowed, lol. Place the olive oil in a heavy skillet. Green enchilada sauce is a little mild so, if you choose to use green sauce, you may want to increase the hot sauce! This will reheat the pie through to the center and not make the topping too soggy (that can happen if the pie is just microwaved!). They are small, delicious, and a super way to use up your leftover tamale meat.
41 Ways to Use Up a Package of Corn Tortillas | Taste of Home Chile Verde Chicken Tamale Casserole - Life Made Simple Mix together until well combined.
Easy Tamale Pie Recipe | Lil' Luna Attention, shelf cookers and Shelftember fans: This recipe is perfect for using up your meats and even some of your veggies! I also love how it uses leftover chicken tamales, something I always make too many of. You can always leave a question in the comments below and I will try to answer ASAP! Can I get an Amen! I suddenly want a Dole Whip and to hang out at the Tiki Shack at Disneyland!). Definitely a bit more sauce because it's so good. Remove pork and let cool. Whisk in the flour, garlic, salt & pepper until blended well and the mixture is smooth. Make the tamal dough: In a large bowl, use an electric mixer to beat the lard and 2 tablespoons of broth until fluffy, about 3-5 minutes. Also make sure that you drain the meat before adding in the rest of the drained ingredients. We will definitely be making this again thanks for a fantastic meal idea I never would have thought of! I love the combination of savory and sweet with this tamale pie. can of tomato paste. You can use chicken brothI just happen to love the depth of flavor from the beef broth. Really tasty, my kids have never asked for seconds before. Monterey jack cheese is really good with the enchilada sauce but regular Mexican shredded cheese will work too! You can totally make the recipe either way with great success. Write Tamale Casserole on top with a permanent marker, along with the baking instructions. ** Nutrient information is not available for all ingredients. 15 Edible Valentines You Can Make At Home! Add 1 tablespoon of the tomato sauce and pork down the center of the masa mixture. Add the diced carrots to the skillet and cook for 4 minutes. The oregano likes to be stubborn and do the back stroke on top of the sauce.dont you worry about that. Love easy peasy recipes that your kids are gonna ask for again?
The recipe is so flavorful and the taste of tamales really blends well with everything! Instructions. Hi Emily! Reduce heat to low and simmer for 20 minutes. More from: The Best Main. Rick Holbrook
Uncover; sprinkle with the remaining corn chips. Remove foil and bake for 15 minutes more, oruntil casserole is bubbly and hot, and cheese is melted. Repeat with remaining husks. Add the oil, onions, and garlic to a medium sauce pan and place over medium heat. Line tamales in baking dish. Top with half of the chili and onion. Required fields are marked *. Try adding a little cayenne pepper to the cornbread mix to make the dish a little spicier. Do you have a few tamale questions? #WinWin. Add four cups of beef broth. Add the cornmeal, sugar, salt, baking powder to a medium size bowl and whisk together. PORK: Place pork butt in medium-size stock pot. In a 10 inch oven-proof skillet, cook the ground beef, crumbling it into pieces as it cooks. Add onion, garlic chili powder, salt and cook until onion softened. They are pan-fried until golden brown and the cheese is gooey and melted. 2 cups grated cheese, cheddar, Monterey Jack, or a mix, divided. Let the pie cool completely and then wrap it tightly in plastic wrap. Corn husks The corn husks are used to shape your tamales during steaming. Its in the Grandma by-laws.). Then sprinkle with the water. Thanks. Add onions and peppers. 1 / 11 Chili x 10 A large pot of chili takes only a little bit more work than a small one, so you may as well go big and use the leftovers in these creative dishes. I wish I had the words to adequately express how truly grateful I am to you for taking the time to share this with me, especially in the midst of your grief. Add the tamales at the end of the recipe when the veggies and chicken are all ready cooked and ready to go. Follow me on Pinterest, Facebook, and Instagram to find all my latest recipes. The tamales dont need to cook any longer! Which means you inevitablyend up with leftovers. Fold on the sides, and then in half. Avocado, tomatoes and sour cream are my favorite toppings. Drain broth, let meat cool and shred with a fork. This recipe can easily be doubled and placed into a 9x13 baking dish. Instructions. Cook the meat for about 5 minutes, then stir in the chopped onion and minced garlic. My son brought the instant pot to the hospital when he came.
Tamales With Green Chili and Pork Recipe Then layer the onions, cheese, tortilla chips and chili without beans. Bring to a boil; skim foam from surface. It doesnt sound like the cornmeal had enough time to thicken enough. Norine. Once the mixture has thickened, remove the pan from the stove and add butter. Meanwhile, make the tamale dough and prepare the filling. That said, why not use smaller loaf pans or ramekins for smaller serving sizes that are easy to thaw and enjoy later? I hope you enjoyed the casserole and it turned out okay! Bake, uncovered, at 350 degrees F (175 degrees C) for 40 to 45 minutes. Combine all ingredients except tamales and cheddar cheese in large crockpot. It is especially impressive since it is made mostly with leftover tamales. These are a great way to use up leftover masa flour. Yummy but next time Ill double the corn meal! The tasty tamales make it filling and hearty. I love the idea of using vegetarian tamales. You may even find yourself making extra tamale meat just so you have enough to make this pie! That is one reason I love this tamal casserole- it has lots of healthy veggies! Add 4 cups beef broth, continue stirring until incorporated. (Everyone has a favorite right? Enjoy!
Freeze the pie for up to three months. I also love to add a little extra cheese on top of the casserole prior to baking (cheese is life!). Repeat with remaining crust and filling., Bake until golden brown, 15-18 minutes. If you are just reheating one slice of pie, place the slice on a small oven safe tray and reheat it at 325 degrees F in your toaster oven for about 8 minutes. chili powder; 1/2 tsp. Ever look in your fridge, freezer, and your pantry and decide the only thing you wanna make for dinner is reservations? Then reheatin the microwave and serve. Im a typical Mom. If you have leftover turkey tamale meat, you should definitely make this one-pot cheesy tamale pie. Tell us in the comments below or in our Facebook Shelf Cooking community! Add the tomato sauce, corn, salt, and taco seasoning. Crumble up 1/4 cup of Cotija cheese and sprinkle all over the top of the casserole.
Recipes Using Leftover Tamales - Share Recipes This tamale casserole is covered in tons of cheese. Place a tamale at the bottom of a bowl and cover it with a few ladlefuls of homemade chili. Your daily values may be higher or lower depending on your calorie needs. I did not measure the amount of masa I had, but I used half of the bag and 8 oz of shredded cheese for a quick lunch. Loosely cover casserolewith foil and bake for 30 minutes.
Hormel | Recipes That is why this green chili tamale casserole is so, so good. Use your leftover masa flour to make traditional sopes. Unwrap tamales and cut into thick chunks. That means on Sunday, it is time to eat the leftovers! Onions, pinto beans, poblano peppers and tomatoes are all added into the broth. Pro Tip Add water to your ground beef while browning it on the stove to make it leaner. My deepest heartfelt sympathy to you and your family. Do you have some extra plain masa? Its gonna get covered upso what we cant be see we dont worry about. Feel free to choose your toppings for your tamale cakes. In a medium bowl combine the pork, enchilada sauce, chili powder, garlic powder, coriander, and paprika. Shelf Cooking Shop Your Food Stores and Save Money at the Grocery Store!
What to do with leftover tamale meat recipes - Main dishes Place chiles, tomato, onion and garlic cloves in saucepan. Plain tamales are my favorite but beef is also great. Thank you! Not only do I get to use up my leftover tamales, but I also can make food for an entire party!
Cornbread Tamale Pie - BeeyondCereal Pulled Pork Tamales - Culinary Ginger Directions Cut tamales into 3/4-in. Simply Mam Cooks 1.55M subscribers Subscribe 1.3K 53K views 4 years ago Today I just wanted to show you what I did to reuse leftover masa. It is tomato paste! Mix.
Tamale Soup Recipe - Food.com Preheat oven to 450F degrees In a 12" oven safe skillet, heat oil in the skillet on the stovetop. Top with sour cream (optional). Spicy and bold, you really don't want to miss out on this amazing corn queso dip.
WHAT TO DO WITH LEFTOVER TAMALES RECIPES All You Need is Food Add one 6 oz.
2. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. However, food allergies are a serious matter. I also love that it makes enough to feed a whole crowd. I have made this recipe using Mexican blend cheese, plain shredded cheddar cheese, and also cotija cheese. Tamales are typically made with a special flour called masa.
Healthy Leftover Turkey Recipes The Fresh Cooky Preheat oven to 350 degrees F (175 degrees C). Norine. COOK WITH ME TAMALES VIDEOhttps://youtu.be/S6sACA_C-MUHOW TO MAKE PUPUSAShttps://youtu.be/0DyB9ZtOVn0HOW TO MAKE PICKLED CABBAGE FOR PUPUSAShttps://youtu.be/WMkYR2AVJb0HOW TO MAKE GORDITAShttps://youtu.be/WZK2QXB_x_kOVEN BBQ RIBS RECIPEhttps://youtu.be/B5wIE4zyW5kBARBACOA VIDEOhttps://youtu.be/HTAGmYGmdUAEASY MEXICAN RICE RECIPEhttps://youtu.be/YNAuDWoYoSQMY OTHER CHILES RELLENOS RECIPE VIDEOhttps://youtu.be/1s0nkKLnv4cPICADILLO RECIPEhttps://youtu.be/ys_jN1CQ_fwCROCK POT CARNE GUISADA RECIPEhttps://youtu.be/J3f8qgiAEp8SOFT FLOUR TORTILLAS RECIPEhttps://youtu.be/5W-KWRcC7DESTOVE TOP CARNE GUISADA RECIPEhttps://youtu.be/CGaIBYHwqfsTEX MEX STYLE BEEF ENCHILADAS RECIPEhttps://youtu.be/wQKtLIxJdJsMOLE SAUCE RECIPEhttps://youtu.be/JV_NZQTjrjMCHILE RELLENOS RECIPEhttps://youtu.be/CC8b_WdIX1c FRIED CHICKEN RECIPE (No Buttermilk)https://youtu.be/HcuyC0VDX0gDISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, Ill receive a small commission. Fold crusts over filling; press edges with a fork to seal.